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Sapling Blend
  • Sapling Blend

    Tasting Notes: Milk Chocolate, Hazelnuts, Goji Berry


    Suggested Brewing Method: This coffee shines with Espresso based brewing but enjoyable fruity notes are to be found with Pour Overs/Aeropresses. 


    Our Sapling Blend is made from a combination of the highest quality arabica beans available. All the coffees featured in our blend are from Rain Forest Certified small holdings,  so you can support the environment small scale growing initiatives within the context of a well-rounded blend.  


    Currently this blend comprises of the following coffees: 


    Brazil Fazenda Miaki

    MASL : 1100 

    Natural Process

    Mundo Novo, Catuaí, Catucaí, Acaya 


    Burundi Sivca Ngozi 

    MASL: 1900 - 2100 

    SCA: 84-86

    Natural Process



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